
Make your own Chardonnay white wine from Youngs. Elegant, ripe unoaked, rich flavours of Peach and Apricot. A suitable good commercial strength and balance in just 1 week. Chardonnay is a tasteful wine and makes 30 bottles approximately in only 7 days.
Included:
Grape juice concentrate pack from which the wine will be made
Yeast Nutrient to start the fermentation process
French Oak Chips to add a barrel aged quality to your wine
Stabiliser to stop the fermentation process
Packs to enhance the varietal characteristics of the wine
Packs of Finings to clear the wine
The following items are needed but are not included:
A steriliser to clean and sterilise all equipment
2 x 25L Fermentation Vessels one to brew in, and another to syphon fermented wine into
4 kg of white sugar to assist the fermentation process (Brewing Sugar recommended)
Spoon to stir your brew
Hydrometer to check the fermentation process. (Very Important)
Airlock (with grommet/bung) to allow the release of gas produced during fermentation
1 x 25L Fermentation Vessel Lid to cover fermentation container and prevent contamination
Syphon Tube and Vessel Clip to transfer the wine to the second container
30 x Wine Bottles & closures to store the wine in once it is made
MPN: 1660
Colour: N/A
Sizes: One Size
PM Ref: 829737
Make your own Chardonnay white wine from Youngs. Elegant, ripe unoaked, rich flavours of Peach and Apricot. A suitable good commercial strength and balance in just 1 week. Chardonnay is a tasteful wine and makes 30 bottles approximately in only 7 days.
Included:
Grape juice concentrate pack from which the wine will be made
Yeast Nutrient to start the fermentation process
French Oak Chips to add a barrel aged quality to your wine
Stabiliser to stop the fermentation process
Packs to enhance the varietal characteristics of the wine
Packs of Finings to clear the wine
The following items are needed but are not included:
A steriliser to clean and sterilise all equipment
2 x 25L Fermentation Vessels one to brew in, and another to syphon fermented wine into
4 kg of white sugar to assist the fermentation process (Brewing Sugar recommended)
Spoon to stir your brew
Hydrometer to check the fermentation process. (Very Important)
Airlock (with grommet/bung) to allow the release of gas produced during fermentation
1 x 25L Fermentation Vessel Lid to cover fermentation container and prevent contamination
Syphon Tube and Vessel Clip to transfer the wine to the second container
30 x Wine Bottles & closures to store the wine in once it is made
MPN: 1660
Colour: N/A
Sizes: One Size
PM Ref: 829737
Please contact us directly to reserve stock
Address
Philip Morris & Son
21-23 Widemarsh Street
Hereford
HR4 9EE
Opening Times
Monday - Saturday 9:00 - 17:30
Contact Us
01432 377089