Silverwood Dariole Mould 3oz or 4oz
(57124) PM ref: 277518
Your selection: 3oz / Pan / £2.25
In StockEstimated delivery: 2 working days
These Silverwood Dariole moulds can be used for a variety of things, originally the moulds were used for castle puddings however you can use them for anything such as small cakes, summer berry puddings or even individual jellies. Made from a anodised alloy they are great heat conductors.
- Anodised finish makes them easy to unmould.
- Durable and hard wearing.
- Efficient heat conductor materials.
- Easy to use and clean.
- Not suitable for the dishwasher.
Manufacture Codes 3oz 277518 (57124) 4oz 277526 (57224)
Size Guides / SpecificationMore
Cup Jelly Mould Sizes
3 ounces or 4 ounces approx.
Made from a quality alloy called Alsil, it does not need to be seasoned before first use. An initial wash in warm soapy water is all that is required.
Various fats and oils may be used to "grease" our pans. Which one is best depends largely on the recipe being prepared.
After use, wash in warm, soapy water, rinse and dry. Avoid using sharp utensils and knives. Cooking with certain fats and oils may produce a light discolouration on the surface of the pan. This is quite normal, and is not hazardous to health. Some professional chefs encourage a 'patina' of this nature to build-up on their bakeware.
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